Water Quality Monitoring of Province Lake in 2004
Presented
to PLA on July 30, 2005
2004
was the fourteenth consecutive year of water quality monitoring
conducted at
Province Lake. We sampled four times
last season. The test results for 2004 on
water samples collected by Ed Thomas, Dick & Blythe Thomas, Steve
Craig,
Don Harrison, and me were reviewed by the New
Hampshire Department of Environmental Services (NHDES). The complete NHDES report on the quality of
water
in the lake for 2004 can be found at the following link: http://www.des.state.nh.us/wmb/VLAP/2004/province.pdf.
In summary, it indicates the following:
1.
The average amount of algae
in the lake was only slightly more than that seen in 2003, as indicated
by the chlorophyll
concentration. We have never returned to
the high levels observed during the weed removal activities of 1996 and
1997,
and their lingering effects in 1998. The
amount of algae is only about 2/3 of the average for New Hampshire
lakes. This low level is good because
dying algae forms
the brown floating bottom masses that come to your shore when the wind
blows
hard in July and August.
2.
Water transparency
(a measure of how deep you can see into the water) decreased since
2003, to an
average of 2.3 meters (7.7 feet). For
reference, the lake was 4.9 meters (16.1 feet) deep at the place
where the
sampling was done this June. A map of
lake depths can be obtained at the following link: http://www.des.state.nh.us/wmb/VLAP/2004/bathymetric/Province.pdf.
State reports have
pointed
out that Province Lake is relatively shallow, so it is important to
educate
lake users on the importance of operating jet skis and other boats at
slow
speeds in shallow areas to minimize disturbance to sediments and
vegetation. Churning up the
nutrient-laden bottom sediments releases phosphorous, promotes algae
growth,
increases turbidity
(scattering of light by suspended particles), and decreases clarity.
3.
Phosphorus
is the nutrient that encourages plant and algae growth.
The average phosphorus measurements in the
upper water layer in 2004 were slightly higher than in 50% of the lakes
in NH,
but slightly lower than the 2003 measurements.
The lower water layer was sampled only in June.
Its phosphorus level was below the NH median
and below the other three times it was measured in 2000-2002. Again, powered watercraft disturbance of
bottom sediments is probably an important source of phosphorus for our
lake.
The phosphorus concentrations at the Rt. 153 Inlet and the Island Inlet
on
Bonnyman Road continue to be elevated.
These locations have a history of elevated and fluctuating total
phosphorus concentration, but the long-term trend is that the Rt. 153
phosphorus is decreasing, in 2004 approaching its lowest recorded
average. During the past 3 years, the
Bonnyman Road
inlet phosphorus has also been decreasing, in 2004 reaching its lowest
average
since sampling started in 1991. The
campground inlet, sampled at the road, is low and trending downward.
4. The State reported small amounts of cyanobacteria in the plankton sample in 2004, as they had in 2002, but not 2003. If present in large amounts, cyanobacteria can be toxic to animals and humans. Large concentrations would be caused by a bloom, observable by the formation of a surface scum in a section of the lake. The best ways to avoid such blooms is to reduce nutrients entering the lake by eliminating fertilizer use on lawns, keeping the lake shore natural, and properly maintaining septic systems.
5. A pH of 6.5 to 7.0 is ideal for fish, and ours in 2003 was an average of 6.8. The average for the state is 6.6, so our lake’s pH is slightly better than average for fish in New Hampshire. In 2004, the Rt. 153 inlet had the lowest pH we have seen, with an average of 5.7. Since it drains a large wetland, it has a high concentration of tannic acid, which gives it the color of tea and reduces its pH. For comparison, its highest average pH was 6.2 in 2001, so clearly the pH range is limited and no problem is indicated.
6.
The dissolved
oxygen
concentration was high at all depths sampled in the deep part of
the lake,
at about 90% saturation. A high oxygen
level is a sign of the lake’s overall good health.
While watercraft operating in the shallows
can cause nutrient-loading problems, those same craft deserve some
credit for
mixing the deep waters and boosting the oxygen concentration when they
are
operated far from the shore.
THANK YOU NOTE: Steve
Craig answered our call for a lake
resident to take over responsibility for sampling and delivering the
samples to
Concord. He started last summer, in time
to be trained by Dick Thomas, who has moved away. This
year, Janet Murphy also volunteered, so
we now have a team to sample together on weekdays and split the
delivery
duties. Thank you to both of you! I just received the Procedures Assessment
done by the state biologist during the annual visit in June, and you
both
passed with flying colors. We can always
use another volunteer, but our crisis has passed. Please
contact me directly or via Steve,
Janet, or any member of the PLA board if you are interested in helping
out with
sampling or deliveries. You may also use
the general PLA e-mail address, info@ProvinceLake.org.
Respectfully submitted,
Norm Dudziak,
P.E.